Chicken Clear soup
- Water - 1000ml
- Chef's Art Chicken Broth Powder - 25g
- Boiled Shredded Chicken - 200g
- Celery Chopped - 25g
- White Pepper Powder - 1 tsp
Instructions SUGGESTED RECIPE FOR CHICKEN BROTH POWDER
- Boil water in a sauce pan.
- Add shredded chicken and celery.
- Reduce the flame and add pepper powder, followed by chicken broth powder.
- Simmer for 2 minutes and serve hot in a soup bowl
FSIPL products are all about quality. Their bakery products - pizza dough mix, pizza sauce, choco lava, chilli flakes, sprinklers are very useful for our outlet.
- Harvinder Barwal +
Chef's Art Chicken Broth Powder has helped us to standardise our recipes and provide consistent taste to our dishes every time. I happily recommend Food Service India's broth mixes for every Chinese kitchen.
- Chef Lenam Lepcha +