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    Jaljeera

    Jaljeera

    Serving:
    For 7 People

    Ingredients

    • Cold water - 1500ml
    • Ginger - 1/2 inch piece
    • Green chillies - 1
    • Mint leaves - 1/2 cup
    • Coriander leaves - 1/4 cup
    • Lime juice - 10ml
    • Salt & sugar - to taste
    • Spicefield Jaljeera masala - 20g
    • Ice cubes - 500g
    • Lemon rings and Mint leaves - to garnish

    Related Products

    Jaljeera Masala

    Instructions

    SUGGESTED RECIPE FOR SPICEFIELD JALJEERA MASALA
    1. Grind Mint leaves,Coriander leaves, Ginger ,Green chillies with water into a smooth paste.
    2. Add cold water and mix well.
    3. Pass through a strainer, add lime juice, Spicefield Jaljeera masala and hing.
    4. Add ice cubes, garnish with mint, lemon rings and serve chilled.
    Spicefield spices are great in aroma, taste and quality. There is no match for their whole spices.


    - Chef Madan Arya +

    Food Service India's products are great in quality, especially their spices!


    - Chef Laxmikant +

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