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    Jaljeera

    Jaljeera

    Serving:
    For 7 People

    Ingredients

    • Cold water - 1500ml
    • Ginger - 1/2 inch piece
    • Green chillies - 1
    • Mint leaves - 1/2 cup
    • Coriander leaves - 1/4 cup
    • Lime juice - 10ml
    • Salt & sugar - to taste
    • Spicefield Jaljeera masala - 20g
    • Ice cubes - 500g
    • Lemon rings and Mint leaves - to garnish

    Related Products

    Jaljeera Masala

    Instructions

    SUGGESTED RECIPE FOR SPICEFIELD JALJEERA MASALA
    1. Grind Mint leaves,Coriander leaves, Ginger ,Green chillies with water into a smooth paste.
    2. Add cold water and mix well.
    3. Pass through a strainer, add lime juice, Spicefield Jaljeera masala and hing.
    4. Add ice cubes, garnish with mint, lemon rings and serve chilled.
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