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In kitchen training & demoWe have a team of food chefs and beverage chefs to understand unique requirement of every customer. Food chefs/Beverage chefs visit customer kitchen/bar facility to understand fitment of solution in customer’s setup. Products are demonstrated at customer facility to be sure of fitment and integration.Once product solutions are finalized, food chef/beverage chef ensure training of the team for smooth operations ensuring perfect service for diners
Standardise recipeMajor problem in any food business is consistency of taste of any dish. Diners come back to you for the experience they loved last time they visited your outlet. But due to changes in ingredient quality, variation in the recipe with different chefs, taste varies. This can lose your repeat customer.Our solutions ensure consistency of ingredient, there is a science behind every taste – once you fix the dosage of application, the taste of your dish will remain same no matter who makes it and in which season
Build Food and Beverage MenuEvery food outlet is different and has its own unique identity. If you are planning to start your dream food business, do get in touch with us. Our expert chef will discuss with you and understand your vision for your business. With this understanding, food chef will help you design food menu and beverage chefs will help design drinks menu.
We have been using FSIPL products since two years. Their sales team have always been quick at delivering the chefs keep us updated with the latest products. They have outstanding products specially gravies and seasonings.
- Chef Juliano Rodrigues +
We are using almost the entire range of products offered by FSIPL. The products have helped us controlling our cost and the team keeps us updated about their latest products. We are eager to use their Marimbula syrups at our hotel. Thanks!
- Chef Parimal Sawant +
FSIPL has great products that packs an extra punch of flavors in the dishes along with great services.
- Chef Akshay K Malhotra +