For enquiries, please contact + 91 9744340707 or Try our Samples
Legend has it that the Chinese Emperor Shen Nong discovered tea in 2737 BC while boiling water in the shade of a tree. A light breeze caused some leaves to fall into the water, which the emperor tasted and found to be delicious.
Rich in Flavour & Taste High Yield Unique Packaging
Sugar, Water, Acidity Regulator (INS330), Added Class II Preservative (INS211), CONTAINS PERMITTED NATURAL COLOUR (INS150d) AND ADDED FLAVOURS (NATURE-IDENTICAL FLAVOURING SUBSTANCES)
We highly recommend Marimbula syrups! The sales team is very helpful and provides great service in terms of training the beverage teams.
- Shashank +
Food Service India's products are fantastic and cost-effective. Marimbula syrups, specifically Paan and Red Wine Sangria Syrup are a great hit at our live nitrogen ice-cream counter. The products have helped us attract more guests and grow our customer base.
- Madhusudan Padhi +