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According to Greek mythology, raspberries were originally white, but got their red colour when Zeus’ nursemaid Ida pricked her finger on a thorn and stained the berries red. The brightly coloured, plump berries were evidently also consumed by Palaeolithic cave dwellers.
High Fruit Content Made with Finest Ingredients High Yield
Sugar, Water, Raspberry and Other Fruit Juice - 30% (Raspberry - 25%), Acidity Regulator (INS330), Class II Preservative (INS211), CONTAINS PERMITTED SYNTHETIC FOOD COLOUR (INS122) AND ADDED FLAVOUR (NATURE-IDENTICAL FLAVOURING SUBSTANCES)
Marimbula syrups are amazing and provide a refreshing taste to our beverages!
- Rajneesh Khanna +
Aromatic mix, Chicken Broth Powder and Lime seasoning have proved miraculous for our daily kitchen operations to reduce scratch work for chefs. Marimbula syrups have proven economical for our catering business and provide consistent taste and quality.
- Chef Sateesh Krishnan +