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Herbal tea made by infusing wild strawberry leaves in hot water has a long history both as a culinary treat and as a herbal remedy. In folk medicine, this caffeine-free alternative to black tea has been used to treat everything from gastrointestinal problems and rheumatoid arthritis to water retention.
High Fruit Content Made with Finest Ingredients Mixed to Perfection
Sugar, Water, Strawberry Juice - 25%, Acidity Regulator (INS330), Added Class II Preservative (INS211), CONTAINS PERMITTED NATURAL COLOUR (INS150d) AND ADDED FLAVOURS (NATURE-IDENTICAL FLAVOURING SUBSTANCES)
Marimbula syrups go well with any kind of beverages thus enhancing their taste, flavor and aroma.
The bottle design provide ease of use and the team is always on their toes to help us.
- Bhole Thakur +
We highly recommend Marimbula syrups! The sales team is very helpful and provides great service in terms of training the beverage teams.
- Shashank +