Watermelon is believed to have originated in the Kalahari Desert of Africa. The first recorded watermelon harvest occurred nearly 5,000 years ago in Egypt and is depicted in Egyptian carvings on walls of their ancient buildings.
High Fruit Content Made with Finest Ingredients High Yield
Sugar, Water, Watermelon Juice - 30.8%, Acidity Regulator (INS330), Class II Preservative (INS211), Stabilizer (INS440), CONTAINS PERMITTED SYNTHETIC FOOD COLOUR (INS124) AND ADDED FLAVOURS (NATURE-IDENTICAL FLAVOURING SUBSTANCES)
- Chef Sateesh Krishnan +
- Madhusudan Padhi +